After our dinner of steaks and potatoes over an open campfire this past Sunday it was back to work for me Monday and Tuesday. BA drove me to the Dover, NJ train station and I commuted in from there to NYC. We barbecued sliders on the grill last night with zucchini and a side of quinoa. And a nice bottle of wine! This morning we will relax a bit and slowly start to put things away for our trip home. We won't be back until we return from Europe.
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